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Browse Books: Cooking / Methods / Professional

Darina Allen's Ballymaloe Cooking School Cookbook Cover Image
$30.00
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The Culinary Professional Cover Image
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Sea and Smoke: Flavors from the Untamed Pacific Northwest Cover Image
$40.00
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Culinary Careers FD (For Dummies) Cover Image
$22.99
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The Spice Companion: A Guide to the World of Spices: A Cookbook Cover Image
$45.00
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Water Bath Canning and Preserving: The Complete Guide to Water Bath and Pressure Canning Tips and Tricks for Canning Meat, Vegetables, and More Cover Image
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Sushilicious: So You Want to be a Sushi Chef Cover Image
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Coffee Isn't Rocket Science: A Quick and Easy Guide to Buying, Brewing, Serving, Roasting, and Tasting Coffee Cover Image
$24.99
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KitchenWise: Essential Food Science for Home Cooks Cover Image
$26.00
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Sous Vide Cookbook: 500 Easy Foolproof Recipes to Cook Meat, Seafood and Vegetables in Low Temperature for Everyone, from Beginner to Adva Cover Image
$47.95
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Chasing Bocuse: America's Journey to the Culinary World Stage Cover Image
By Philip Tessier, Daniel Boulud (Contributions by), Thomas Keller (Contributions by), Jerome Bocuse (Contributions by), Mentor (Contributions by)
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Jerry Thomas' How to Mix Drinks; Or, the Bon-Vivant's Companion: A Reprint of the 1862 Edition Cover Image
By Jerry Thomas, William Schmidt (Introduction by)
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